Yam Casserole - cooking recipe

Ingredients

1 can yams, mashed
2 eggs, beaten
1 1/2 c. sugar
1/4 c. margarine, melted
1/4 c. cream
1 c. pecans, chopped
10 to 12 marshmallows

Preparation

Combine yams with remaining ingredients, except marshmallows. Place in buttered casserole. Push marshmallows down into mixture. Bake at 350\u00b0 for 30 to 40 minutes. Makes 8 servings.