Raspberry Bake Cake - cooking recipe

Ingredients

1 white cake mix
1 small pkg. dry raspberry jello
2 Tbsp. flour
1 c. oil
1/2 c. water
1/2 (10 oz.) pkg. frozen raspberries
4 eggs

Preparation

Mix all together and beat well at high speed on mixer.
Bake at 375\u00b0 in 13 x 9-inch pan until done.