Pistachio Delight - cooking recipe
Ingredients
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1 pkg. instant pistachio pudding
1 (8 oz.) can pineapple (crushed or chunk)
2 c. whipped cream (1 pkg. Dream Whip)
2 c. colored miniature marshmallows
1/2 c. chopped nuts (optional)
Preparation
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Drain pineapple.
Add juice to pudding. Beat until fluffy, about 2 minutes. Add rest of ingredients and mix well.
Chill before serving, if desired.
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