Pistachio Delight - cooking recipe

Ingredients
    1 pkg. instant pistachio pudding
    1 (8 oz.) can pineapple (crushed or chunk)
    2 c. whipped cream (1 pkg. Dream Whip)
    2 c. colored miniature marshmallows
    1/2 c. chopped nuts (optional)
Preparation
    Drain pineapple.
    Add juice to pudding. Beat until fluffy, about 2 minutes. Add rest of ingredients and mix well.
    Chill before serving, if desired.

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