Tortilla Cheese Snacks - cooking recipe

Ingredients

flour tortillas (small size)
chunky taco sauce
Monterey Jack cheese
melted butter or margarine
chopped green pepper
onion or olives (optional)

Preparation

Spread one tortilla with taco sauce to within 1/2-inch of edge.
Add a layer of Jack cheese.
Customize as desired or leave plain.
Top with 2nd tortilla.
Spread with melted butter.
Place on foil lined cookie sheet.
Bake in 350\u00b0 oven for 20 minutes or until cheese melts and top is bubbly and light brown.
Cut with pizza cutter into 4 pieces or smaller for hors d'oeuvres.