Louise'S Chicken Salad - cooking recipe
Ingredients
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1 c. green grapes
2 cans chicken
1/2 c. mayonnaise
2 avocados
slivered or blanched almonds
Preparation
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Depending on taste and amount being made mix 1/4 to 1/2 of an avocado with the mayonnaise; set aside.
Cut grapes in half and remaining avocado into 1/4 to 1/2-inch pieces.
Mix all ingredients together and eat as a salad or as a sandwich.
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