Louise'S Chicken Salad - cooking recipe

Ingredients
    1 c. green grapes
    2 cans chicken
    1/2 c. mayonnaise
    2 avocados
    slivered or blanched almonds
Preparation
    Depending on taste and amount being made mix 1/4 to 1/2 of an avocado with the mayonnaise; set aside.
    Cut grapes in half and remaining avocado into 1/4 to 1/2-inch pieces.
    Mix all ingredients together and eat as a salad or as a sandwich.

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