Microwave Lasagna - cooking recipe

Ingredients

1/2 lb. ground beef
1 jar spaghetti sauce (32 oz.)
1/2 c. water
1 1/2 c. Ricotta cheese or cottage cheese
1 egg
1/2 tsp. pepper
8 lasagna noodles (uncooked)
1/2 lb. Mozzarella cheese (thin slices)
1/2 c. grated Parmesan

Preparation

Brown beef on High 2 to 3 minutes.
Stir in spaghetti sauce and water.
Combine Ricotta, egg and pepper.
Spoon 1/2 cup sauce.
Alternate layer of noodles and egg mix, Mozzarella and sauce.
Form 2 layers.
Microwave covered on High for 8 minutes. Microwave on 50% for 30 to 35 minutes or until noodles are tender. Top with Parmesan and let stand 15 minutes.