Barbecue Cocktail Franks - cooking recipe
Ingredients
-
1 c. catsup
1/2 c. steak sauce
2 Tbsp. vinegar
1/4 c. brown sugar
2 lb. cocktail wieners
Preparation
-
Mix first four ingredients in slow cooker and add wieners to mixture. Heat on high in slow cooker until thoroughly heated, then cook on low until ready to serve.
(If you double the recipe, do not add more vinegar.)
Leave a comment