Stuffed Mushrooms - cooking recipe

Ingredients

1 pkg. Jimmy Dean pork sausage
2 large pkg. mushrooms with stems removed
1 (8 oz.) pkg. cream cheese

Preparation

Brown sausage in frying pan; drain.
Mix sausage and cream cheese together in bowl.
Place mushroom caps in baking dish. Fill caps with sausage mixture.
Bake at 350\u00b0 for 20 minutes.