Heavenly Ice Cream - cooking recipe

Ingredients

12 (1 3/4 oz.) Milky Way bars
1 can Eagle Brand condensed milk
1 (5.5 oz.) can Hershey's syrup
approximately 3 qt. milk

Preparation

Cut up candy and add to condensed milk.
Heat over low heat, stirring constantly, until candy is melted.
Let cool slightly and add milk.
Add chocolate syrup as desired.
Freeze in electric ice cream freezer.