Pig Pickin' Barbecue Sauce - cooking recipe

Ingredients

1 small bottle hot barbecue sauce
1 small bottle Texas Pete
3 Tbsp. salt
1 Tbsp. sugar
1 Tbsp. cinnamon
1 tsp. nutmeg
1 tsp. red pepper
1 cap lemon juice
vinegar

Preparation

Put all ingredients in quart jar; fill remaining space in jar with vinegar.
Shake.
Repeat recipe as many times as needed, depending on the size of your pig.