Easy Italian Casserole - cooking recipe

Ingredients

1 lb. pork sausage
1 lb. ground beef
1 c. chopped onion
1 tsp. Italian seasoning
1/2 tsp. garlic powder
1 large can Hunt's Manwich Sloppy Joes sauce
1 c. water
1 (16 oz.) box shell macaroni, cooked and drained
2 c. grated Mozzarella cheese
1/2 c. grated Parmesan cheese

Preparation

In large skillet, cook pork and beef; drain fat.
Add onion, Italian seasoning and garlic powder; cook until onion is soft. Add Manwich and water; simmer 5 minutes.
In large 3-quart casserole, layer half the meat mixture, macaroni and both cheeses. Repeat layers using remaining meat, macaroni and cheeses.
Bake at 350\u00b0 for 30 minutes.