Marinated Flank Steak - cooking recipe

Ingredients

1/2 c. soy sauce
6 tsp. brown sugar
4 tsp. vinegar
3 1/2 tsp. garlic salt
1 Tbsp. ground ginger
1 1/2 c. cooking oil
4 chopped green onions

Preparation

Combine all ingredients.
Marinate flank steak for 6 to 12 hours.
Grill until done to desired taste (approximately 20 to 40 minutes).
Cut into strips at 45\u00b0 angle.