Shrimp And Cheese Casserole - cooking recipe

Ingredients

1 1/2 c. cooked rice
3 Tbsp. catsup
1/2 c. mushrooms
dash of pepper
1 1/2 c. bread crumbs and 2 Tbsp. butter
1 c. shredded cheese
1 (4 1/2 oz.) can shrimp
1/2 c. evaporated milk
1 Tbsp. Worcestershire

Preparation

Saute mushrooms.
Combine ingredients, except crumbs and butter; pour into casserole.
Melt butter and mix with bread crumbs.
Sprinkle on top.
Bake for 20 minutes at 325\u00b0.