Hot Chicken Stroganoff Salad - cooking recipe
Ingredients
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1 (6 oz.) pkg. rice mix
2 c. cubed, cooked chicken
1 c. sliced celery
3/4 c. sour cream
1/4 c. mayonnaise
1/2 c. milk
1/2 tsp. salt
1/4 c. cashews (optional)
Preparation
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In skillet cook rice mix according to package directions.
Add chicken and celery.
Blend sour cream, mayonnaise, milk and salt. Stir in chicken-rice mixture.
Cook and stir over low heat until mixture heats.
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