Pumpkin Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. soda
1 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
2 c. sugar
1 c. Wesson oil
1 small can (2 c.) pumpkin
4 eggs, one at a time

Preparation

Preheat oven at 350\u00b0.
Grease and flour a 9 x 13-inch cake pan.
Sift together first 5 ingredients.
Mix together remaining ingredients.
Add dry mixture to the wet mixture slowly to blend. Beat 2 minutes.
Bake 40 to 45 minutes or until toothpick comes out clean when inserted into middle of cake.