Tuna-Macaroni Salad - cooking recipe

Ingredients

1 (6 to 7 oz.) pkg. shell macaroni
1 c. cubed Cheddar cheese
1 (7 oz.) can tuna, drained
6 oz. sweet pickle relish
1/3 c. minced onion
1 c. salad dressing or mayonnaise
3/4 tsp. salt
1/4 tsp. pepper
2 cloves garlic, crushed

Preparation

Cook macaroni as directed on package.
Drain.
Rinse with cold water.
Combine macaroni, cheese, tuna, pickle relish and onion in a large bowl.
Stir together salad dressing, salt, pepper and garlic.
Pour over macaroni mixture and toss.
Cover.
Chill at least 3 hours.
Yields 6 to 8 servings.