Strawberry Soup - cooking recipe

Ingredients

2 c. strawberries
1/4 c. sugar
1 Tbsp. lemon juice
1 Tbsp. cornstarch

Preparation

Blend all ingredients in a blender.
Place in a saucepan.
Add 1 cup water and heat to simmering.
Simmer 5 minutes.
Pour into bowl.
Chill.
Serve as an appetizer or a dessert.