Lemon Squares - cooking recipe
Ingredients
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6 Tbsp. margarine or butter
1/4 c. sugar
1/4 tsp. salt
1 c. all-purpose flour
2 eggs
3/4 c. sugar
2 Tbsp. all-purpose flour
1/4 tsp. finely shredded lemon peel
3 Tbsp. lemon juice
1/4 tsp. baking powder
powdered sugar
Preparation
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In a small mixer bowl, beat margarine until softened.
Add 1/4 cup sugar and 1/4 teaspoon salt; beat until fluffy.
Stir in 1 cup flour.
Press dough onto the bottom of a greased 8 x 8 x 2-inch baking pan.
Bake in 350\u00b0 oven for 15 minutes.
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