Rice Meatballs - cooking recipe

Ingredients

1 c. uncooked minute rice
1 lb. hamburger
1 egg slightly beaten
2 tsp. chopped onions
2 tsp. salt
2 1/2 c. tomato juice
dash of pepper
1/2 tsp. sugar

Preparation

Combine rice with beef, egg, onions, salt, pepper and 1/2 c. tomato juice.
Mix lightly, shape into 18 balls, place in skillet, and brown.
Add sugar to remaining tomato juice.
Pour juice over meatballs in skillet.
Bring mixture to a boil.
Reduce heat and simmer.
Cover 15 minutes, basting occasionally.