Sauerkraut Salad - cooking recipe

Ingredients
    1 large can sauerkraut
    1 large carrot
    1/2 tsp. celery seed
    1 diced medium onion
    1 c. diced celery
    1/2 c. salad oil
    1/2 c. brown sugar
    1 c. sugar
Preparation
    Shred carrot.
    Combine all ingredients.
    Store in refrigerate for at least 24 hours.

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