Hamburger Tater Tot Dish - cooking recipe

Ingredients

1 lb. hamburger meat
1 can green peas, drained
1 pkg. frozen Tater Tots
1 can cream of mushroom soup
salt and pepper
chopped onion

Preparation

Place meat, salt, pepper and onions in frypan.
Then pour into casserole dish.
Then pour soup over this.
Add peas and top with Tater Tots.
Bake at 350\u00b0 for 45 minutes.
Real good.