Fantastic Pecan Pie - cooking recipe

Ingredients

1 c. chopped pecans
1 c. light corn syrup
1/2 c. sugar
1 tsp. butter flavor
2 tsp. vanilla
1/2 stick margarine
1 Tbsp. flour
3 eggs
1 (8-inch) unbaked shell

Preparation

Combine all ingredients except pecans and beat well.
Stir in pecans just before pouring filling into unbaked 8-inch pie shell. Bake at 425\u00b0 for 10 minutes.
Reduce temperature to 350\u00b0 and continue baking for 35 minutes or until the center is stable.