Fried Rice - cooking recipe
Ingredients
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1 egg, beaten
1 tsp. oil
3/4 c. water
4 tsp. soy sauce
1/8 tsp. garlic powder
1/4 c. chopped onion
1 c. Minute rice
peas (optional)
Preparation
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Scramble egg in skillet with oil, stirring to break into pieces.
Add water, soy sauce, garlic and onion; bring to a boil. Stir in rice.
Cover; remove from heat and let stand for 5 minutes.
Fluff with a fork before serving.
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