Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground venison
1 c. bread crumbs
2 eggs
1/2 c. milk
1/2 to 3/4 c. barbecue sauce
ketchup

Preparation

Mix ground beef and venison together.
Add bread crumbs, beaten eggs, milk and barbecue sauce.
Mix well.
Bake in a 350\u00b0 oven for 1 hour or until done.
During last 10 minutes, spread ketchup on top and finish cooking.