Cheese Grits - cooking recipe

Ingredients

3 c. boiling water
3/4 c. grits (quick not instant)
1 tsp. salt
1/2 lb. Cheddar cheese
1 stick oleo
2 eggs

Preparation

Cook water, grits and salt for 5 minutes.
Grate cheese and add grits.
Also, add oleo or margarine.
Beat eggs and add to the other mixture.
Bake at 350\u00b0 for 1 hour.