Lemon Bread - cooking recipe

Ingredients

2 c. flour
1 c. butter
1/2 c. powdered sugar
4 eggs
6 Tbsp. lemon juice
2 c. sugar
1/4 c. flour
1/2 tsp. baking powder

Preparation

Mix together 2 cups flour, butter and powdered sugar.
Press into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.
Cool.