Smoked Baked Beans - cooking recipe

Ingredients

4 slices bacon
1 can pork and beans
3/4 c. brown sugar
1 Tbsp. minced onion
1 Tbsp. chili powder
1 Tbsp. prepared mustard
1 tsp. liquid smoke
1 c. barbecue sauce

Preparation

Cook bacon until done, but not crisp.
Drain and dice. Combine remaining ingredients and bacon, stirring well to blend. Pour into a 3-quart baking dish.
Bake at 325\u00b0 for 60 minutes.