Chunky Salsa - cooking recipe

Ingredients

3 seeded, chopped tomatoes
1 chopped onion
1/2 chopped green pepper
2 jalapeno peppers, chopped and seeded
1 (8 oz.) can tomato sauce
1 Tbsp. sugar
1 tsp. salt
1/2 tsp. dried oregano
1/2 tsp. parsley
2 tsp. vegetable oil
1 Tbsp. lemon juice
1 Tbsp. vinegar

Preparation

Cover and chill at least two hours.