Dill Bread - cooking recipe

Ingredients

1 yeast cake
1/4 c. water
1/4 tsp. ginger
3 Tbsp. sugar
1 c. nonfat cottage cheese
1 Tbsp. grated onion
1 tsp. salt
1 Tbsp. oleo
2 tsp. dill seed
1 unbeaten egg
3 c. warm water
3 c. flour

Preparation

Mix in separate bowl to dissolve the yeast, water, ginger and 1 tablespoon of sugar.