Macaroni And Cheese - cooking recipe
Ingredients
-
1 (8 oz) macaroni
3 eggs, beaten
1 cup milk
1 lb. cheddar cheese
1 tsp salt
1/2 tsp pepper
Preparation
-
Boil macaroni 10-12 minutes. Drain.
Beat eggs and milk together.
Add salt and pepper.
Alternate layers of macaroni, egg mixture and cheese.
Bake at 350 degrees 45 - 60 minutes.
Makes 10 servings.
Leave a comment