Cherry Tarts - cooking recipe

Ingredients

1/2 c. sugar
2 (8 oz.) pkg. cream cheese
2 eggs
1 1/2 c. peanut butter chips
vanilla wafers
cherry pie filling

Preparation

Blend sugar, cheese and eggs; mix well.
Stir in peanut butter chips.
Drop by teaspoon onto vanilla wafers placed in baking cups.
Bake at 350\u00b0 for 20 minutes or until set.
Cool.
Top with cherry pie filling.