Corn And Macaroni Bake - cooking recipe

Ingredients

1 can regular corn (undrained)
1 can creamed corn
1/2 c. butter or margarine
1 c. Velveeta cheese, cubed
1 c. uncooked macaroni
1/4 c. minced or chopped raw onion
salt and pepper to taste

Preparation

Mix
all
ingredients together in casserole dish.
Bake in 350\u00b0 oven 1 hour.
Stir once during baking.