Filling Balls - cooking recipe

Ingredients

1 loaf bread, cubed
5 eggs, beaten
1 Tbsp. butter
salt, pepper, celery and onion to taste
milk
1 can chicken gravy

Preparation

Mix the bread cubes, beaten eggs, butter, salt, pepper, celery and onion together.
Add enough milk to make mixture wet.
Grease pan.
Take filling and put loosely into loaf cake dish.
Mix the chicken gravy and same amount (1 can) of milk.
Pour over filling. Take a fork and punch holes in filling so the gravy will go all through the filling.
Bake at 325\u00b0 until done, about 1 to 1 1/2 hours.