Sausage-Cheese Balls(Excellent Appetizers!) - cooking recipe

Ingredients

10 oz. grated sharp Cheddar cheese
1 lb. mild sausage
3 c. Bisquick

Preparation

Mix together thoroughly.
Makes very stiff dough so you may have to use your hands to mix.
Roll into one-inch balls.
Place on ungreased cookie sheet and bake at 400\u00b0.
Makes about 6 dozen.