Pineapple Cookies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. crushed pineapple, drained
1 egg
1/4 tsp. baking powder
1/4 tsp. salt
1/4 tsp. baking soda
1 tsp. vanilla

Preparation

Cream shortening and sugars together.
Add eggs and beat well. Sift dry ingredients and add alternately with pineapple to the shortening mixture.
Bake at 375\u00b0 for 15 to 20 minutes.