Chicken Con Queso - cooking recipe

Ingredients

2 c. cubed cooked chicken
1 can cream of chicken soup
1 1/2 c. shredded Cheddar cheese
2/3 c. evaporated milk
1/2 c. green chilies (4 oz. can)
1/2 c. onion
tortilla chips

Preparation

Combine soup, 1 cup Cheddar cheese, milk, chilies and onions in bowl.
Stir to blend.
Place 1/3 cup chips in bottom of 1 1/2-quart casserole.
Top with 1/2 of chicken, then 1/2 soup mixture.
Repeat layers.
Sprinkle remaining cheese on top.
Bake at 350\u00b0 for 20 to 25 minutes.
Garnish, if desired, with tomatoes, peppers or olives.