Banana Nut Bread - cooking recipe

Ingredients

3 c. sugar
4 eggs
3 1/2 c. flour
2 c. mashed bananas
1/2 lb. butter
10 Tbsp. buttermilk
2 tsp. soda
1 c. chopped pecans

Preparation

Cream the sugar, butter and eggs.
Add buttermilk and dry ingredients.
Blend well.
Add bananas and pecans.
Pour into well-greased tube pan.
Bake 1 hour and 30 minutes at 350\u00b0.