Sugar Glazed Walnuts - cooking recipe

Ingredients

1/2 c. (1/4 lb.) butter
1 c. brown sugar, packed
1 tsp. cinnamon
1 lb. walnut halves or large pieces (about 4 c.)

Preparation

Put butter in a 1 1/2-quart casserole dish and melt on High (about 1 minute) in microwave.
Stir in brown sugar and cinnamon. Microwave on High 2 minutes; mix well.
Add nuts and mix to coat. Microwave on High 3 to 5 minutes.
Spread out onto wax paper and cool slightly.
Serve warm or cold.
Makes 1 pound.