Jumbles - cooking recipe

Ingredients

1/3 c. butter or margarine
1/2 c. sugar
1 egg
1/2 tsp. vanilla
1 c. flour
1/3 tsp. salt
1 tsp. baking powder

Preparation

Cream butter and sugar.
Add beaten egg.
Add dry ingredients. Place jam in center.
Bake at 350\u00b0.