Broccoli Casserole - cooking recipe

Ingredients

1 bunch broccoli or 1 pkg. frozen
1/2 c. sour cream
2 eggs
15 Ritz crackers, crushed
1/2 c. Mozzarella or Jack cheese
1 stick butter or margarine, melted

Preparation

Cook broccoli until almost done.
Place in ungreased casserole dish.
Beat eggs and sour cream; pour over broccoli.
Sprinkle cheese over this and then crackers.
Pour melted butter over all of this.
Bake at 350\u00b0 for 20 minutes.