Peanut Brittle - cooking recipe
Ingredients
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3 c. raw shelled peanuts
1 1/2 tsp. baking soda
1/2 tsp. salt
2 c. sugar
1 c. light corn syrup
1/2 c. water
1/4 c. butter
Preparation
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Spread peanuts in a 15 x 10 x 1-inch baking pan.
Place in a 350\u00b0 oven for 15 minutes. Remove and pour into bowl.
Keep warm.
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