Peanut Brittle - cooking recipe

Ingredients
    3 c. raw shelled peanuts
    1 1/2 tsp. baking soda
    1/2 tsp. salt
    2 c. sugar
    1 c. light corn syrup
    1/2 c. water
    1/4 c. butter
Preparation
    Spread peanuts in a 15 x 10 x 1-inch baking pan.
    Place in a 350\u00b0 oven for 15 minutes. Remove and pour into bowl.
    Keep warm.

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