Melt In Mouth Cookies - cooking recipe

Ingredients

1/2 c. butter
1 c. packed light brown sugar
1 tsp. vanilla
1 egg
3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. finely chopped nuts

Preparation

Cream butter and sugar, vanilla and egg; beat until light. Add dry ingredients and nuts.
Bake at 400\u00b0 for 5 minutes.