Moist And Minty Brownies - cooking recipe

Ingredients

1 1/4 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
3/4 c. sugar
1/2 c. butter
2 Tbsp. water
1 (10 oz.) pkg. mint flavored semi-sweet chocolate chips
1 tsp. vanilla
2 eggs

Preparation

Preheat oven to 350\u00b0.
In a small bowl, combine flour, baking soda and salt; set aside.
In small saucepan, combine sugar, butter and water.
Bring just to a boil; remove from heat.
Add 1 cup of mint flavored morsels and vanilla, stirring until morsels are melted and mixture is smooth.
Transfer this to a larger mixing bowl.
Add eggs, one at a time, beating after each addition.
Stir in flour mixture and remaining mint chocolate morsels.
Spread into greased 9-inch square baking pan.
Bake at 350\u00b0 for 25 to 35 minutes just until center is set.
Cool completely before cutting into squares.
Makes 16 brownies.