Twinkie Dessert - cooking recipe

Ingredients

1 box Twinkies (5)
1 small pkg. vanilla or chocolate instant pudding
2 c. milk
2 c. Cool Whip
1 Heath bar

Preparation

Slice Twinkies in thirds in layers in an 8 x 8-inch pan. Prepare pudding with milk; pour over Twinkies.
Spread Cool Whip over pudding layer.
Crush Heath bar and sprinkle over Cool Whip. Chill and serve.