Scalloped Potatoes - cooking recipe
Ingredients
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8 medium pared potatoes, boiled
2 c. cottage cheese
1 c. sour cream with chives
dash of garlic powder
Preparation
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Mix
together with fork.
Put in baking dish.
Sprinkle with Parmesan cheese.
Bake for 30 minutes at 325\u00b0 to 350\u00b0.
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