Rocky Road - cooking recipe

Ingredients

2 (8 oz.) bars milk chocolate, cut up
3 c. marshmallows
3/4 c. chopped nuts

Preparation

Put chocolate in a medium nonmetal bowl.
Cook in microwave on High for 2 minutes, stirring once or until chocolate is melted. Stir in marshmallows and nuts.
Spread in a buttered 8 x 8 x 2-inch pan.
Chill until firm.
Cut into squares.