Eloise'S Chili Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2/3 c. Heinz Chili Sauce
1 green pepper, chopped
1 small onion, chopped
1/2 c. grated Cheddar cheese

Preparation

Soften cream cheese and spread in 8 or 9 inch pan.
Add chopped onion and green pepper, followed by chili sauce.
Top with grated cheese.
Bake at 350\u00b0 for 10 minutes.