Ingredients
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1/2 lb. dates, cut
1/2 c. white sugar
1 small c. water
2 c. sugar (1 c. white, 1 c. brown)
3 eggs
1 tsp. soda in 1 Tbsp. hot water
1 c. shortening
3 c. flour
1 tsp. vanilla
1/2 tsp. salt
Preparation
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Filling:
Combine dates, 1/2 cup white sugar and water.
Boil until thick and cool.
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