Tuna Noodle Casserole - cooking recipe
Ingredients
-
6 oz. noodles
1 large can tuna
1/2 c. mayonnaise
1 c. sliced celery
1/3 c. chopped onion
1/4 c. chopped green pepper
1/2 c. sliced green olives
1/2 tsp. salt
1 can cream of mushroom soup
1/2 c. milk
6 oz. Velveeta cheese, cut into slices
1 pkg. slivered almonds
Preparation
-
Cook noodles and put in a large microwave dish.
Mix all other ingredients together, except almonds.
Put mixed ingredients into microwave dish.
Add almonds on top.
Cook on High for 20 minutes.
Leave a comment