Lemon Jello Delight - cooking recipe

Ingredients

1 pkg. cream cheese (8 oz.)
12 large marshmallows
1 pkg. lemon jello (4 oz.)
1 tsp. lemon extract
2 c. hot water
8 oz. whipped topping
1/2 c. chopped nuts
1 can crushed pineapple (8 oz.)

Preparation

Heat first five ingredients until all melts.
Chill until half set.
Fold in next 3 ingredients and chill further.